The TB newspaper — Blog
Interview with Paul-Henri Masson, co-founder of Chocolat des Français
By Quentin Monereau
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August 13, 2018
Our interview with Paul-Henri Masson who talks to us about the origins of French Chocolate and his vision of French craftsmanship.
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Interview with Françoise Naudet, co-organizer of Rue du Made in France
By Quentin Monereau
/
May 25, 2018
Discover our interview with Françoise Naudet who tells us about the origins and approach of Rue du Made in France.
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